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Unread 12-08-2010, 06:55 AM   #9
is one Smokin' Farker
Join Date: 04-21-09
Location: Marietta, Ohio
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I'd trash it. Even if you kept it at 40 degrees for several days, you're already outside the recomended storage time for raw duck. At 45...?
4000 sq inch Wood Burner named Brutus - KCSB member/judge# 32129
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