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Unread 12-06-2010, 04:32 PM   #11
Ashmont
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Join Date: 12-13-05
Location: St. Louis MO
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Quote:
Originally Posted by Mister Bob View Post
I always put a description, the weight and the freeze date near the top of each package with permanent marker.
I store them standing up in rows in the downstairs freezer so I can see what's in there without too much digging.
I try to keep the older stuff on top or in front.
I take a trip to the downstairs freezer at least once a week and move what I'll use that week to the upstairs freezer, picking from the oldest first.
There's been a lot less waste since I started doing this.

40% of all food produced in the USA is thrown away! Great job sir! Now I don't have to buy more stamps to send the stuff to starving children in third world countries. I will still support every effort though to help them....
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Ashmont

Proud member of Brethren Weber's for life

(Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list)

Weber Kettle Dabomb
Weber Kettle Justintime
Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested!
Weber Kettle Grace
WSM "Winni"
WSM "Dumas"
One Smokey Joe
UDS "Peggy Sue"
http://ashsmoderndayclubhouse.blogspot.com/
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