I've only done one comp so far, back in April. I've wanted to for a while, I've helped other teams before and didn't have much say in the process or product so I decided to do it on my own. My Dad and I always talked about it, but unfortunately we lost him back in February. I like to compete, and didn't know so much about the camaraderie until I did the comp in April. I was sandwiched between two extremely helpful pitmasters and they offered tips and advice. My family was there to help and I think I've hooked my Mom and Sister. We're looking forward to more cookoffs in 2011, and to learn how to use our new Backwoods Fatty.
BWS Fatboy, CG w/SFB and mods, Weber OTG 22.5, Weber OTS 18.5, Grey Goose Weber Performer