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Unread 12-04-2010, 06:01 PM   #5
---k---
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Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Test #3 - Bunt Pan

Like the ECB pan, I filled it with hot tap water and let it cook for 30 mins prior to loading the drum.

Start 2:30 pm
Outside Temp = 310*
Middle Temp = 322* after 5 minutes
Cook time 25 mins









I could see differences between this and the ECB pan. There definitely was small hot spot in the middle, and a hot spot around the edge.
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Proudly Smoking on a UDS, PBC &
Accidental Winner of the 2012 "Saucy" Throwdown.
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