That's what I'm having for lunch today and the best part is I didn't have to do any of the cooking this year. Usually buy the time I get done cooking and serving I don't feel like eating,yesterday I ate two plates full.
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Mr Smoker BBQ
Arizona Chapter BBQ Brethren-----AZBarbeque Hall of Fame, North American Outdoors Grill,Charbroil Red, #7 Custom Red Kamado, Bandera
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