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Unread 11-23-2010, 11:12 AM   #9
Wampus
somebody shut me the fark up.

 
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Thanks for the post. You explain it MUCH better than I do (and.....err........probably more technically correct too).


I started brining & smoking our Holiday turkeys a few years back......will never do it another way again. Gonna dunk 2 late tonight!!
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