View Single Post
Old 11-17-2010, 09:29 PM   #1
Smokin Mike
is One Chatty Farker
 
Smokin Mike's Avatar
 
Join Date: 09-06-07
Location: St. Johns, FL
Default Brisket Question

I got a quick question, I bought a bunch of briskets, picked some out for comps, used them, and trimmed and froze the rest. I decided to take one out for practice, its been in the fridge for 3 days. It smells just fine, but the texture seems soft, down right almost mushy.

Still good to go?

TIA
__________________
Disco Pigs competition team
BGE XL
Yoder 640, 1320
UDS x2
FEC-100 x2
Traeger 124

KCBS, FBA Judge
Smokin Mike is offline   Reply With Quote