1st brisket, 1st high heat attempt
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11-08-2010, 04:19 PM
Join Date: 08-17-08
Location: Pigsdofly, wi
I had the heat diffuser made for just a few bucks at the local high school. The metal shop has a cad-controlled plasma cutter. They had it done in 20 minutes.
Why yes, you do smell pork!
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