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Unread 11-04-2010, 01:40 PM   #61
KnucklHed BBQ
Babbling Farker

 
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Join Date: 10-14-09
Location: Kalispell, Montana
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Well I'm just about out of the pound of smoked jap powder from this batch, might have a few tablespoons left...

Someone told me they had seen whole chipotle pods in the mexican spices section, so I looked and sure enough El Guapo has these - http://www.mexgrocer.com/44989-33210.html
I bought a pkg and ground them up and I have to say, they are pretty close to the peppers I made - not nearly as smokey, but overall pretty good! The ground powder was more of a brown color with only a very very faint reddish tint to it.

I paid close to $4 for a 1.5oz pkg... Crap! I'd go broke!

Looked around and found these guys - http://stores.ebay.com/CHEFCUBE-Gour...=p4634.c0.m322

I've ordered a 1lb pkg for less than $20 with shipping - I'll letcha know what I think of them when they arrive!
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Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen

We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz

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