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Unread 11-03-2010, 11:48 PM   #32
Bentley
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Quote:
Originally Posted by Bigmista View Post
IF you had to choose one to have in your restaurant, which would you choose and why?

Being partial to Pellets I would say FEC, I on the other had would probably opt for the 500. You will probably grow into it. Why? 100% hardwood cooking, consistant cooking, no matter who is doing it...Would not have to worry if I put in the correct amount of stick to suppliment the gas with the Ole Hickory. Wish I could tell you one was more efficent then the other, dont know...Did I mention consistant cooks each and every time no matter who is doing the cooking? Do you ever want to vacation?
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