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Old 10-31-2010, 10:30 AM   #11
On the road to being a farker

Join Date: 09-21-10
Location: Amherst, Massachusetts

Looks good, thanks for sharing your experience!
I've read a few things here I'll try and remember for my first brisket cook on the WSM.
WSM 18.5, 22.5, Weber Performer, One touch gold, Genesis Silver
ernie11 is offline   Reply With Quote

Thanks from:--->