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Big_T_BBQ · 10-27-2010, 04:00 PM

If the Cattle are grass fed and finished then 10 lbs is right on the money. Every one I've done has been from 9.5-10.5 lbs with excess fat trimmed

10-27-2010, 04:00 PM	#9
Big_T_BBQ Full Fledged Farker Join Date: 02-16-10 Location: San Jose, CA Downloads: 0 Uploads: 0	If the Cattle are grass fed and finished then 10 lbs is right on the money. Every one I've done has been from 9.5-10.5 lbs with excess fat trimmed