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Originally Posted by willkat98
I don't compete, but have followed J Minions tips on getting good bark
I now make sure to incude a good amount of sugar, or brown sugar, in my rubs.
And my spray bottle always has something sweet
I get awesome bark
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Bill- great!
Notice any difference between Dry Heat and Wet Heat???
TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera".
Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500
Proud Pellet guy cooking on real wood.
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