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Brisket - Hot & Fast
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10-11-2010, 07:47 PM
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Boshizzle
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Thanks, brethren.
Campdude, they were pretty tasty.
Here is the finished brisket. I ate some slices on white bread and fresh avocado for dinner. It was worth the effort.
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