Originally Posted by BigButzBBQ
Oh man, that is looking good! How does it smell? Glad that you're the one making the sauce call
Those Frogmats sure do come in hand.
It smells INCREDIBLE out there. Absolutely amazing. There's some spares down below, just in case the fatty wants to leak down on them!
You know the smells from fatties, and spares, and pig candy? That's what it smells like. I can't smell the pecan pie though, probably because it's all on the inside.
I think I'll go no sauce for this first attempt. Depending on the results, I might try again and add some sauce. I could always dip it in sauce later too!
In fact, that is DEFINITELY on the agenda!