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Old 10-11-2010, 02:31 PM   #18
is One Chatty Farker
Join Date: 03-16-10
Location: Northwestern Wisconsin

Originally Posted by bigabyte View Post
OK, here's a current shot of it on the smoker!

Now I have to start deciding whether or not to hit it with some BigButzBBQ Sauce or not...

Speaking of BigButzBBQ, thanks for the Frogmat (as pictured above)!
Oh man, that is looking good! How does it smell? Glad that you're the one making the sauce call Those Frogmats sure do come in hand.
Some call me... Tom...?

12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted:

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[B][URL=""]Big Butz BBQ Products [/URL][/B]
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