Try chicken legs almost no prep. Just scrape a little fat off of the end. Cook at 275 and baste with margarine every 30 min.
__________________
Jesse
Movin' The Chains BBQ TEAM
Reverse FEC 100
Right Handed FEC 100
1 UDS and Chargriller Superpro w/ sfb (Retired)
Weber Kettle
Green Thermapen
KCBS & PNWBA CBJ
|