cook and urn int what you think is your best product. be it thighs, wings, drummies, breast.
my 1st(and so far only)sanctioned KCBS comp i turned in wings. despite the fact that i was ribbed pretty good(all in good fun)by some of the other teams and i had a lessthanperfect cook that day, i got a 10th place call out of 32 teams.
so go with what you know!