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Unread 10-04-2010, 03:57 AM   #14
42BBQ
is One Chatty Farker
 
Join Date: 06-26-10
Location: Manheim, PA
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Have a UDS, looking to start competing in about a year and a half, planning on buying a Meadowcreek offset (SQ36) in the spring. BUT it sounds like WSM's are the way to go. How often do you have to add fuel to a WSM over a long cook for butts etc? my drum will run forever on one load of K and some apple wood.
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Meadowcreek SQ36 with 2nd grate, 1991 Weber Performer w/ SS table, UDS, gasser.-Glenn-
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