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Unread 09-08-2010, 09:27 PM   #2
is One Chatty Farker
Join Date: 10-16-08
Location: Virginia
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Depending on the size of the butts and temperature you are cooking but you can figure and 8lb butt to be around 11-12 hours @ 225 degrees
FEC 120, Lang 84, Custom Off Set
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