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Unread 09-07-2010, 04:31 PM   #15
Dave Russell
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Join Date: 01-06-10
Location: Lebanon, Tennessee
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Quote:
Originally Posted by shouse View Post
Did a Boston Butt yesterday. Started at 12:30pm and pulled at 3:00pm. Came out really well. I need to build a UDS now. I seasoned with:
mustard glaze
light coating of Lawry's
Butt glitter
Dalmatian rub
Hit me Fred's BBQ sauce upon serve

Do I need the Lawry's? Wasn't sure but I thought the butt glitter went under the low-salt rub category.
Barbecue in two and a half hours? I smoke aprox eight pound butts over night at 225-250 for sometime 15 hours.

Regarding the rub, you really kept it simple your first time, didn't ya?

Well, anyway, glad ya liked it!
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