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Unread 09-04-2010, 10:47 AM   #7
shouse
Found some matches.
 
Join Date: 08-23-10
Location: Melbourne, FL
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Maybe I'm being dumb but if I throw in thermometers onto the grill grate won't I have to open the lid every time to check the temp (thus letting hot air out and ruining any chance of temperature stability?)?

Also, if I want to do a pork butt, what's the standard estimate on cooking time?
Thanks for the info.
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