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Unread 09-02-2010, 10:50 AM   #22
Smokin' Gnome BBQ
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Join Date: 05-31-07
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Originally Posted by Big Ace View Post
This may be a noob question, but I'm a noob. How thick do you slice your brisket?
a good viusal is the thickness of a pencil , thats what they tought at the judges class.
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