09-02-2010, 10:28 AM
is One Chatty Farker
Join Date: 03-16-10
Location: Northwestern Wisconsin
Originally Posted by SmokinAussie
Yessir.... I'd hit that... what do you do for dessert! Errrr....
I do these for dessert.
Some call me... Tom...?
12" Charbroil, SJS, WGA
, 22.5 OTG
, 2 UDS
w/AML Wood Art Custom Handles, Pull behind rig
, & 1 new rig being built from 500lb tank.
Owner of 2 Red Hamilton Beach Instant Read Digital Thermometers!
Inventor of: 3BGB! , Shigen! , & Bacone Scotch Egg Sundae!
Avatar by Zydecopaws
Big Butz BBQ Products