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Unread 08-27-2010, 12:35 PM   #41
DaveMW
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Join Date: 07-31-10
Location: Edgewood, Kentucky via Livngston, Montana
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The Weber kettle has been completed! Below are some before and after photos. I will make a second post that contains any knowledge that I received from all of you <thank you very much>. I will also list the things that I tried both for better or worse and what I would do going forward. Yes I did say forward. Last night when I told my wife that I had finished the grill she said "that's great, but you have enjoyed working on it so much it is a shame that it is done." Then she proceeded to ask if I had checked CL for any for sale in our area & that she could see me buying them, restoring them and the reselling them. Well that is all I need to hear. I'll put any money toward a smoker. I would welcome feedback either positive or negative as to what I might have done better. Keep in mind the photos are from a distance and admittedly if you were right over the grill the spots that were previously rusted can be detected by a difference in the sheen of the paint vs. the enamel that Weber uses and in some cases a dimple where the enamel was chipped. Thanks again for all the help and encouragement.
Attached Images
File Type: jpg Weber to Email 1.jpg (67.8 KB, 433 views)
File Type: jpg Weber to Email 2.jpg (105.7 KB, 436 views)
File Type: jpg Weber to Email 3.jpg (80.1 KB, 436 views)
File Type: jpg Weber to Email 4.jpg (108.8 KB, 436 views)
File Type: jpg Weber to Email 5.jpg (62.4 KB, 438 views)
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