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Old 08-21-2010, 03:39 PM   #13
Full Fledged Farker
Join Date: 12-20-09
Location: Cincinnati, OH

Originally Posted by Stoke&Smoke View Post
This was done exactly as I described. I don't have a UDS, mine was done on a WSM
Quick off topic? That comp box is flippin' gorgeous. That is bib lettuce right? Makes me want to forget about parsley. Do you remember what appearance scores you got?
Matt Schneider - "The Smokesman" - Velvet Smoke BBQ & Catering
KCBS Certified BBQ Judge #54767
Weber Smokey Mountain 22 & Superior Smoker SS1

[B][COLOR="Red"]"To BBQ is human, for swine is divine!"[/COLOR][/B]
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