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Unread 08-18-2010, 01:54 PM   #12
Dave Russell
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Join Date: 01-06-10
Location: Lebanon, Tennessee
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Thanks for posting your disaster. May others learn!

My recent one was using Farmland enhanced St. Louis ribs with sodium phosphate. That pales in comparison, though. Nice save with the tri-tip, and btw, Kroger's ribs have sodium phosphate, too.
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