Originally Posted by deguerre
Outstanding! I'm trying that!
Sometime you should try wrapping partially cooked apple smoked bacon dusted with brown sugar around cinnamon dusted apple wedges and grill 'em til the bacon's done - gotta keep an eye on them though. I've done this a couple of times and Michele (Redhot) likes them plain while I've dipped them in chocolate coating...yum.
Mmmmm Guerry, that sounds really good! Thanks.