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Unread 07-19-2010, 04:06 PM   #130
SmokeNSlow
Found some matches.
 
Join Date: 07-10-10
Location: Overland Park, KS
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Great tutorial. I wish this would have seen this three weeks ago when I did my first brisket. Loved the explanation on the burnt ends, been trying to figure out how to cook those...
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Country Smoker CS-570, Broil King Sovereign 70
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