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Unread 07-11-2010, 07:17 PM   #1
hammerz_nailz
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Join Date: 06-11-09
Location: Coventry , Ct
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Default Spatched chicken, fingerling taters, grilled corn ...yum

Cooked a 7lb bird today and some potatoes @ 325-350 direct for about an hour and a half. The corn was on for about 40 mins.





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Couple of Weber kettles
UDS
Large BGE
Red Thermapen
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