Originally Posted by redbandit98
I think Im gonna try putting the pie filling in the blender. I have made these beans twice and they are GREAT..but Ive had a few people that cant get over the hunks of apple. I even chop them up into the smallest pieces I can. I would think pulvarzing them would give the same flavor, yet do away with the hunks of apple. Thanks for the recipe...it is awesome.
I've made these a few times now. The last time I made them I took the pie filling for a few spins in the food proc and it worked wonders. I didn't completely obliterate the apple, but once it was cooked down on the stove AND baked, the apple was so tender people didn't even notice it.
22.5 WSM, Traeger Lil Tex, Jumbo Joe Prem 22, CB22 Rotisserie, Weber Prem Kettle