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Old 11-04-2004, 11:08 AM   #5
jminion
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Join Date: 07-07-04
Location: Federal Way WA
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Before you a commercially sale sauce it needs to be tested, normally your state ag dept can do the testing. You also need to get a bar code so the product can be placed on the shelves in the stores. The setup can be spendy but done right goes a long ways towards your success.
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