My advice. Don't take the stuff you never use. Trim the meat at home. Put in one cooler. Use that cooker or another cooler to keep the warm meat depending on your meat timings. Paper towels can hang from bungee on 10 x 10. Try to multi use things if you can.
FEC-100 Right Handed, FEC-100 Left Handed, Large BGE x2, Mini BGE
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