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Unread 06-23-2010, 08:17 PM   #8
BruceKWHP
Full Fledged Farker

 
Join Date: 01-15-10
Location: Oak Park, CA. Ventura County 91377
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Sear that sucker, before or after the "pooper" and it will taste steak-ier!

I like to do it over the coals for a few minutes a side.... a hot skillet will also do the trick.

I saw the "poopers" at Costco in the south bay yesterday... factory team was there with pellets and demo video.....
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Bruce B.

Building "Robot", my UDS:
[URL]http://www.bbqbrethren.com/forum/showthread.php?t=83312[/URL]
UDS "Robot" (the easy smoke oven), CL CharGriller w/sfb, Stok Quattro
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