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Unread 06-20-2010, 08:48 PM   #11
CBQ
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Join Date: 01-11-09
Location: Cumberland, RI
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I don't cook anything in a comp that doesn't touch a piece of foil at some point in the process. There are some people that also consider BBQ sauce a crutch. Can't please everyone.
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Chris
ZBQ Competition BBQ Team, Rhode Island
"The Most Dangerous Team in BBQ" - Jon Vallone
www.teamzbq.com

KCBS, KCBS CBJ, NEBS
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