Thread: reverse flow
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Unread 06-16-2010, 11:03 AM   #3
Konrad_Haskins
Knows what a fatty is.
 
Join Date: 03-29-10
Location: Austin TX
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Pictures of all my reverse flow pits are on my BBQHog website. I've own(ed) three my first was fabricated by my now ex-brother in law, now sold My second 48-Dlx and third 60-Original are Lang's sitting on the same trailer. I also used a buddies 84 to take RGC and beat iQue a couple weeks back. I like reverse flow and I like what Ben Lang does. His third generation pits are cold rolled from 1/4" steel. They also have a second heat baffle for the first 18" from the firebox. There is a little variance and a biscuit test is still called for. For me what Ben does is better than a propane tank. Although at the end of the day it's the pitmaster not the pit.

Hope that help,
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Konrad "Teddy Bear" Haskins
[URL="http://www.BBQHog.com"]BBQHog.com[/URL] competition team found 2004. Re-branding of the old Teddy Bear('s) BBQ team with the same pitmaster.
[URL="http://www.BBQInstitute.com"]BBQInstitute.com[/URL] My passion
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