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Old 06-11-2010, 10:51 AM   #205
Anchors Smokeshop
is one Smokin' Farker
Join Date: 03-05-09
Location: Seaford, NY

Originally Posted by BigBrad View Post
Two bad boxes from last weekend. 36th brisket and 32 ribs out of 39teams.
I am new to this site and I am entering my first competition in August. I have been barbecuing for about 2 years and your picture of ribs looks good to me. What am I not seeing? What should I know to do and not do for my first entry?
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