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Unread 06-02-2010, 10:24 AM   #27
KnucklHed BBQ
Babbling Farker

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Join Date: 10-14-09
Location: Kalispell, Montana
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Originally Posted by SmokeJumper View Post

lol, sorry, I meant to say that I will try ripening some peppers in a bag with a Toe-mah-Toe, not tomatoe... (my english MOL would be giving me looks right now).

And I think Bob was trying to say that he likes his smoked jalapenos in smashed poe-ta'-toes.

This whole online interaction thing was soooo much easier when I could just assume that everyone was just as big of an A-Hole as I was...
Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen

We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz

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