Thread: Hot & Fast Brisket - Kosmo's Cow Cover-style!
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Old 05-30-2010, 05:27 PM   #6
PatioDaddio
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Join Date: 05-04-08
Location: Boise, Idaho
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Originally Posted by Haltech View Post
Waiting for my cow cover to get here. Did you sample the rub?
Yep, I used it on some monster two-inch-thick ribeyes the other night, to rave reviews. It's great stuff.

John
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