View Single Post
Unread 10-08-2004, 09:50 AM   #46
kcquer
Lives in Spirit
 
kcquer's Avatar
 
Join Date: 02-17-04
Location: Wherever there's Sweet Blue
Downloads: 0
Uploads: 0
Default

Quote:
3-3.5 minutes a pound for whole turkey
7 minutes a pound for turkey breast or whole chicken (smaller cavity in whole chicken, so that is why longer than whole turkey)
When you pull a fried turkey can you check for proper internal temp with a therm like you would smoked or baked?
kcquer is offline   Reply With Quote