I use a product called Better Than Bouillon. Think It's national. A very thick paste that you thin with water. Works great for almost anything. Lasts in the fridge forever.
I do not like a turkey baster for injecting, go to a kitchen store and invest in a good one. Injecting is good!
Judge Jim, Given to me by Terry @ Git R Smoked.
Chef Jim, Gym, Jim, or CJ. I'm not a Chef, but I play one on the internet.
A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.