I use one of the boxes of broth (32 oz) and add about a tablespoon of onion powder and a teaspoon of garlic powder and 2 tablespoons of rub. That is more than enough for two 12 - 15 lb briskets.
"Ron Rico, Boss. You can call me Captain Ron..."
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FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle
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