Thread: liquid to use?
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Unread 05-06-2010, 03:00 PM   #3
Garyclaw
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Join Date: 08-05-09
Location: NE OH-IO
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You could always beef stock if ya had to.
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Gary
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Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers,
a swinging grate over my Fire pit, Big Pig Cooker, SJS.

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