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Unread 04-29-2010, 10:26 AM   #1
SmokeNride
Knows what a fatty is.
 
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Join Date: 04-26-10
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Default Injection Question

Actually I think a couple about injecting pork butts

1. How much liquid does one use? I imagine there must be some sort of limit before it's too soggy.

2. Does it change the cook time?

I've injected a couple of times but never felt it did too much to add flavor, which makes me think maybe I didn't add enough. I felt like it gave the meat a texture I wasn't crazy about, which makes me think I added too much. Thanks.
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