Epic tutorial, a lot of time and effort went into that and it is greatly appreciated!
I love beef jerkey but have been intimidated by the process, I am going to give it a shot now for sure!
Thanks Kapn, it is now bookmarked!
“If you don’t know who I am, then maybe your best course would be to tread lightly.”
For links to all my BBQ Brethren recipe posts, click http://markandteri.com/recipes.htm