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Old 04-23-2010, 12:18 PM   #6
grossepellets
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Join Date: 03-26-09
Location: Chicago
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SORRY FOR THE DELAY he's a picture of our "MOJOPUCKS" the Appalachian SMOKERS;


One will smoke for about 3 to 4 hrs. The best compliment we get is "after smoking all afternoon the smoke does not overpower the food"

You can ignor all the details above and simply send us an email with your teams name - what your using as a smoker and how often you cook or compete, also if you vend or not. Thanks
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Proud owner of a Matt (RIP) MEYER METAL WORKS CUSTOM 6' off set smoker. WSM 18" Weber 18" and one Electric Cookair.
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