Thread: Labor Day Menus
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Old 09-02-2004, 08:49 AM   #6
somebody shut me the fark up.

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Join Date: 08-11-03
Location: Chicago Southwestern Burbs, but always south of Madison Ave.
Name/Nickname : Professor Dickweed

Good idea Jorge.

I might try stuffing one too. Maybe Canadian bacon in a pork loin. nothing goes better with pork, than pork

The death of "willkat98"

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