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Old 04-11-2010, 09:56 PM   #3
On the road to being a farker
Join Date: 09-29-08
Location: Audubon, IA

Looks good. Are you saying you took out the water bowl completely? I filled mine with sand a while back and love it that way. I just put foil on it for each cook...can't be a no hassle clean up.

I like that little work table/cart you've got there too. I've been meaning to build one of those.
22" WSM, 22.5" Weber Kettle
GeauxBigRed is offline   Reply With Quote