The BBQ BRETHREN FORUMS. - View Single Post - High Heat Brisket Flat & Boston Butt on my WSM

suprfast · 03-27-2010, 05:20 PM

how much charcoal do you use on your WSM. I guess i need to ask UDS users the same for high heat. Huge difference between 225-250 and 325-350 in terms of consumption. I would love to try a high heat brisket soon.
kris

03-27-2010, 05:20 PM	#15
suprfast Take a breath! Join Date: 01-08-10 Location: State of confusion. Downloads: 0 Uploads: 0	how much charcoal do you use on your WSM. I guess i need to ask UDS users the same for high heat. Huge difference between 225-250 and 325-350 in terms of consumption. I would love to try a high heat brisket soon. kris