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Unread 03-21-2010, 12:15 PM   #6
thirdeye
somebody shut me the fark up.

 
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Join Date: 01-14-06
Location: At home on the range in Wyoming
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If you're cooking, it's the flavor bombs (don't call it grease) hitting the coals. When you said "thick" that threw me off. But it will definately be white.



Here is one of my cookin buddies engulfed in a wave of smoke about 7AM one morning after an all night cook. Had his neighbors not been invited to the party later that day, there most likely would have been shots fired.



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~thirdeye~

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